{"product_id":"guatemala-chocolate-mousse-1","title":"Guatemala Chocolate Mousse","description":"\u003ch3 data-start=\"179\" data-end=\"252\" class=\"\"\u003e\u003cstrong data-start=\"183\" data-end=\"250\"\u003eTHE FIRST OF ITS KIND – GUATEMALA DECAF FROM FINCA SANTA ISABEL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"299\" data-end=\"388\" class=\"\"\u003eGreat decaf is hard to come by. This one doesn’t just match expectations—it exceeds them.\u003c\/p\u003e\n\u003cp data-start=\"390\" data-end=\"650\" class=\"\"\u003e\u003cstrong data-start=\"390\" data-end=\"412\"\u003eFinca Santa Isabel\u003c\/strong\u003e, owned by the Keller family since 1899, is one of Guatemala’s most respected farms. Led by \u003cstrong data-start=\"504\" data-end=\"519\"\u003eAlex Keller\u003c\/strong\u003e, a lifelong producer and former VP of Anacafe, the farm is a model of organic, sustainable cultivation—and flavor-forward results.\u003c\/p\u003e\n\u003cp data-start=\"652\" data-end=\"891\" class=\"\"\u003eThis lot undergoes the \u003cstrong data-start=\"675\" data-end=\"701\"\u003eMountain Water Process\u003c\/strong\u003e, using spring water from Pico de Orizaba to gently remove caffeine while preserving flavor. The result is a cup that tastes exactly like it should—no shortcuts, no chemicals, no compromise.\u003c\/p\u003e\n\u003cp data-start=\"893\" data-end=\"1089\" class=\"\"\u003eExpect notes of \u003cstrong\u003eDa\u003c\/strong\u003e\u003cstrong data-start=\"909\" data-end=\"969\"\u003erk Chocolate, Brown Sugar, Dried Cherries, and Vanilla\u003c\/strong\u003e. It’s smooth, comforting, and deeply satisfying—everything you love about Guatemalan coffee, just without the caffeine.\u003c\/p\u003e\n\u003cp data-start=\"1091\" data-end=\"1231\" class=\"\"\u003eOur coffees contain no added flavors—what you taste is the result of expert cultivation, intentional processing, and our precision roasting.\u003c\/p\u003e\n\u003cp data-start=\"1091\" data-end=\"1231\" class=\"\"\u003e \u003c\/p\u003e\n\u003ch3 data-start=\"1986\" data-end=\"2026\" class=\"\"\u003e\u003cstrong data-start=\"1990\" data-end=\"2024\"\u003eCoffee Details and Brew Guides\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2027\" data-end=\"2327\" class=\"\"\u003e\u003cstrong data-start=\"2027\" data-end=\"2038\"\u003eOrigin:\u003c\/strong\u003e Guatemala\u003cbr data-start=\"2048\" data-end=\"2051\"\u003e\u003cstrong data-start=\"2051\" data-end=\"2062\"\u003eRegion:\u003c\/strong\u003e Pueblo Nuevo Viñas, Santa Rosa\u003cbr data-start=\"2093\" data-end=\"2096\"\u003e\u003cstrong data-start=\"2096\" data-end=\"2109\"\u003eProducer:\u003c\/strong\u003e Finca Santa Isabel \u003cbr data-start=\"2144\" data-end=\"2147\"\u003e\u003cstrong data-start=\"2147\" data-end=\"2162\"\u003eProcessing:\u003c\/strong\u003e Washed\u003cbr data-start=\"2169\" data-end=\"2172\"\u003e\u003cstrong data-start=\"2172\" data-end=\"2191\"\u003eDecaffeination:\u003c\/strong\u003e Mountain Water Process (Chemical-Free)\u003cbr data-start=\"2230\" data-end=\"2233\"\u003e\u003cstrong data-start=\"2233\" data-end=\"2245\"\u003eVariety:\u003c\/strong\u003e Arabica\u003cbr data-start=\"2253\" data-end=\"2256\"\u003e\u003cstrong data-start=\"2256\" data-end=\"2270\"\u003eElevation:\u003c\/strong\u003e 1200 MASL\u003cbr data-start=\"2280\" data-end=\"2283\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3 data-start=\"2334\" data-end=\"2365\" class=\"\"\u003e\u003cstrong data-start=\"2338\" data-end=\"2363\"\u003ePOUR OVER BREW GUIDE:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2366\" data-end=\"2507\" class=\"\"\u003e\u003cstrong data-start=\"2366\" data-end=\"2382\"\u003eBrew Device:\u003c\/strong\u003e Origami M \/ Cone Filter\u003cbr data-start=\"2406\" data-end=\"2409\"\u003e\u003cstrong data-start=\"2409\" data-end=\"2420\"\u003eCoffee:\u003c\/strong\u003e 18g of medium coffee (3.3 on Fellow Ode V2 \/ 425 microns)\u003cbr data-start=\"2478\" data-end=\"2481\"\u003e\u003cstrong data-start=\"2481\" data-end=\"2491\"\u003eWater:\u003c\/strong\u003e 300g at 205°F\u003c\/p\u003e\n\u003cp data-start=\"2509\" data-end=\"2521\" class=\"\"\u003e\u003cstrong data-start=\"2509\" data-end=\"2519\"\u003eSteps:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-start=\"2522\" data-end=\"2894\"\u003e\n\u003cli data-start=\"2522\" data-end=\"2588\" class=\"\"\u003e\n\u003cp data-start=\"2525\" data-end=\"2588\" class=\"\"\u003eRinse your filter with hot water and discard the rinse water.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2589\" data-end=\"2627\" class=\"\"\u003e\n\u003cp data-start=\"2592\" data-end=\"2627\" class=\"\"\u003eAdd 18g of coffee to your brewer.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2628\" data-end=\"2700\" class=\"\"\u003e\n\u003cp data-start=\"2631\" data-end=\"2700\" class=\"\"\u003eStart with a 60g spiral pour to bloom the coffee and swirl the bed.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2701\" data-end=\"2753\" class=\"\"\u003e\n\u003cp data-start=\"2704\" data-end=\"2753\" class=\"\"\u003eAt 30 seconds, pour 80g of water in the center.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2754\" data-end=\"2812\" class=\"\"\u003e\n\u003cp data-start=\"2757\" data-end=\"2812\" class=\"\"\u003eAt 1 minute, pour another 80g of water in the center.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2813\" data-end=\"2894\" class=\"\"\u003e\n\u003cp data-start=\"2816\" data-end=\"2894\" class=\"\"\u003eAt 1:30, finish with an 80g spiral pour.\u003cbr data-start=\"2856\" data-end=\"2859\"\u003e\u003cstrong data-start=\"2859\" data-end=\"2880\"\u003eGoal Finish Time:\u003c\/strong\u003e 2:20 – 2:40\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3 data-start=\"2901\" data-end=\"2929\" class=\"\"\u003e\u003cstrong data-start=\"2905\" data-end=\"2927\"\u003eFELLOW AIDEN GUIDE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2930\" data-end=\"2974\" class=\"\"\u003e\u003ca href=\"https:\/\/brew.link\/p\/el16\"\u003e\u003cem data-start=\"2930\" data-end=\"2972\"\u003eClick here for Fellow Aiden Brew Profile\u003c\/em\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3 data-start=\"2981\" data-end=\"3020\" class=\"\"\u003e\u003cstrong data-start=\"2985\" data-end=\"3018\"\u003eAUTOMATIC DRIP MACHINE GUIDE:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"3021\" data-end=\"3122\" class=\"\"\u003e\u003cstrong data-start=\"3021\" data-end=\"3044\"\u003eRecommended Ratios:\u003c\/strong\u003e\u003cbr data-start=\"3044\" data-end=\"3047\"\u003e• 6 cups water | 58g Ground Coffee\u003cbr data-start=\"3081\" data-end=\"3084\"\u003e• 10 cups water | 95g Ground Coffee\u003c\/p\u003e\n\u003cp data-start=\"3124\" data-end=\"3358\" class=\"\"\u003e\u003cstrong data-start=\"3124\" data-end=\"3137\"\u003ePro Tips:\u003c\/strong\u003e\u003cbr data-start=\"3137\" data-end=\"3140\"\u003e✔ Use white flat-bottom filters whenever possible.\u003cbr data-start=\"3190\" data-end=\"3193\"\u003e✔ Pre-rinse filters for the best taste.\u003cbr data-start=\"3232\" data-end=\"3235\"\u003e✔ Coffee tasting sour? Grind finer to increase brew time.\u003cbr data-start=\"3292\" data-end=\"3295\"\u003e✔ Coffee tasting bitter? Grind coarser to decrease brew time.\u003c\/p\u003e\n\u003ch3 data-start=\"3365\" data-end=\"3394\" class=\"\"\u003e\u003cstrong data-start=\"3369\" data-end=\"3392\"\u003eFRENCH PRESS GUIDE:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"3395\" data-end=\"3462\" class=\"\"\u003e\u003cstrong data-start=\"3395\" data-end=\"3406\"\u003eCoffee:\u003c\/strong\u003e 30g of medium grind coffee\u003cbr data-start=\"3433\" data-end=\"3436\"\u003e\u003cstrong data-start=\"3436\" data-end=\"3446\"\u003eWater:\u003c\/strong\u003e 500g at 205°F\u003c\/p\u003e\n\u003cp data-start=\"3464\" data-end=\"3476\" class=\"\"\u003e\u003cstrong data-start=\"3464\" data-end=\"3474\"\u003eSteps:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-start=\"3477\" data-end=\"3614\"\u003e\n\u003cli data-start=\"3477\" data-end=\"3502\" class=\"\"\u003e\n\u003cp data-start=\"3480\" data-end=\"3502\" class=\"\"\u003eSteep for 4 minutes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3503\" data-end=\"3546\" class=\"\"\u003e\n\u003cp data-start=\"3506\" data-end=\"3546\" class=\"\"\u003eStir coffee and scoop off excess foam.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3547\" data-end=\"3586\" class=\"\"\u003e\n\u003cp data-start=\"3550\" data-end=\"3586\" class=\"\"\u003ePlunge ¾ of the way to the bottom.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3587\" data-end=\"3614\" class=\"\"\u003e\n\u003cp data-start=\"3590\" data-end=\"3614\" class=\"\"\u003ePour coffee and enjoy.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"1091\" data-end=\"1231\" class=\"\"\u003e \u003c\/p\u003e\n\u003cp data-start=\"1091\" data-end=\"1231\" class=\"\"\u003e \u003c\/p\u003e","brand":"Omega Coffee Collective","offers":[{"title":"Default Title","offer_id":51096308908334,"sku":null,"price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/6622\/1102\/files\/GuatDecafWebsite_6d1b167d-4da0-4b6d-b8da-7c335dc28f42.png?v=1750692070","url":"https:\/\/omegaroastery.myshopify.com\/products\/guatemala-chocolate-mousse-1","provider":"Omega Roastery","version":"1.0","type":"link"}